How To Produce Meat Pie At Home

MEAT PIE

Ingredients For Making Meat Pie are:-

How To Produce Meat Pie At Home | Learningground

5 cups of Flour
Full teaspoon of baking powder
1½ teaspoon of salt
1½ bottle of lucozade water
1½ bottle of lucozade vegetable oil
Eggs as needed
200 gram of ground meat
1 flat teaspoon of curry
1½ teaspoon of nutmeg
4 tubers of Irish potatoes
2 tubers of carrot
Onion as needed
Pepper if you wish
1 cube of maggi
1 teaspoon of thyme

Methods Of Preparing Meat Pie are:-

Get a clean bowl, put baking powder with salt, then add water and vegetable oil, mix it with water very well until the dough, do not stick to your hand, it must be smooth.

Get the meat , grind it, and also ground nutmeg, add little salt, add 3 - 5 teaspoon of water, boil for about 10 minutes, peel and slice the potatoes and carrots, slice onions, boil all together, add pepper if you wish, put Maggi , cook for 10 minutes, add more water to enable to get cook very well, make sure it won't be watering after cooking, put the mix flour on the table and roll the pastry kneading it with your rolling wood, or a clean bottle, make sure it is smooth, cut to the size of your choice, put it in centre of the mixture, fold in a triangular form , use fork and close the edges for pastry, then you can now send it to oven for about 20 minutes.
After 20 minutes, remove when it is hot and allow to cool for 30 minutes, then the meat pies are ready for consumption.