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How To Produce Meat Pie At Home | Learningground

MEAT PIE

Ingredients For Making Meat Pie are:-
How To Produce Meat Pie At Home | Learningground

  1. 5 cups of Flour
  2. Full teaspoon of baking powder
  3. 1½ teaspoon of salt 
  4. 1½ bottle of lucozade water
  5. 1½ bottle of lucozade vegetable oil
  6. Eggs as needed
  7. 200 gram of ground meat 
  8. 1 flat teaspoon of curry
  9. 1½ teaspoon of nutmeg
  10. 4 tubers of Irish potatoes
  11. 2 tubers of carrot
  12. Onion as needed
  13. Pepper if you wish
  14. 1 cube of maggi
  15. 1 teaspoon of thyme


Methods Of Preparing Meat Pie are:-

Get a clean bowl, put baking powder with salt, then add water and vegetable oil, mix it with water very well until the dough, do not stick to your hand, it must be smooth.

Get the meat , grind it, and also ground nutmeg, add little salt, add 3 - 5 teaspoon of water, boil for about 10 minutes, peel and slice the potatoes and carrots, slice onions, boil all together, add pepper if you wish, put Maggi , cook for 10 minutes, add more water to enable to get cook very well, make sure it won't be watering after cooking, put the mix flour on the table and roll the pastry kneading it with your rolling wood, or a clean bottle, make sure it is smooth, cut to the size of your choice, put it in centre of the mixture, fold in a triangular form , use fork and close the edges for pastry, then you can now send it to oven for about 20 minutes.
After 20 minutes, remove when it is hot and allow to cool for 30 minutes, then the meat pies are ready for consumption.

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